Set Classic Menu
This is a sample menu which is subject to change depending on the availability of fresh produce.
Available Tuesday to Saturday, Lunch & Dinner
1 main course £17, 2 courses £23 or 3 courses £30
To book call 01284 658866 or email info@3kings.pub
Nibbles £6
Halloumi fries, spicy mayonnaise
Pork pie, piccalilli
Breaded scampi, lemon mayonnaise
Salt & pepper squid, salsa Brava
Smoked salmon, cream cheese & cucumber tart
Gordal olives
Starters £7
Wild mushroom, brioche, Cabrales cheese
King prawn cocktail, granary baguette
Chicken Caesar salad, anchovy & bacon or with lobster +£5
Moules mariniere, cob bread
Minestrone soup, bacon & focaccia
Mains £17
Red Poll cheeseburger, pickle, slaw, fries or deluxe with duck liver & truffle mayonnaise +£5
Beer battered cod with chips, crushed peas & tartare sauce
Chicken £16, Prawn £17, Vegetable £15 curry, papadums & naan bread
Lamb stew, lemon & thyme dumplings, crushed new potatoes, baby vegetables
Mini Desserts £7
Affogato with amaretti biscuits & vanilla ice cream
Churros with white chocolate & orange sauce
Dark chocolate sundae, espresso ice cream
Mixed berry Eton mess
Sandwiches
Available 12pm – 2.30pm, Tuesday to Saturday
Smoked salmon & cream cheese bagel
Sirloin of beef with tomato chili chutney & rocket on open sourdough
Manchego cheese & tomato brioche toastie
All served with fries, £9