Set Classic Menu
This is a sample menu which is subject to change depending on the availability of fresh produce.
Available Tuesday to Saturday, Lunch & Dinner
1 main course £16, 2 courses £22 or 3 courses £28
To book call 01284 658866 or email info@3kings.pub
Nibbles £6
Truffle arancini with truffle mayonnaise
Ratatouille tart with basil & halloumi
Breaded scampi with lemon mayo
Pork pie, Oxford sauce
Gordal olives
Starters
Heritage tomato salad, goats cheese & basil
King prawn cocktail, granary baguette
Chicken Caesar salad, anchovy & bacon or with lobster +£5
Braised Red Poll beef ragu, parmesan cheese
Mains
Red Poll cheeseburger, pickle, slaw, fries or deluxe with duck liver & truffle mayonnaise +£5
Beer battered cod with chips, crushed peas & tartar sauce
Aubergine tagine, couscous & preserved lemons
Spatchcock piri piri chicken, Mexican salad & fries
Mini Desserts
Affogato with amaretti biscuits & vanilla ice cream
Chocolate brownie & red berry compote
Churros with white chocolate & orange sauce
Mixed berry pavolova
Sandwiches
Available 12pm – 2.30pm, Tuesday to Saturday
Smoked salmon & cream cheese bagel
Sirloin of beef with tomato chili chutney & rocket on open sourdough
Manchego cheese & tomato brioche toastie
All served with fries £9